Drawing influences from every corner of the former British Empire, the cuisine at James Shield’s Tavern offers an authentic taste of the cosmopolitan nature of the Colonies in the 18th century. Enjoy sugar, molasses, and rum from the West Indies. Sip wines from Portugal, Italy, and Spain. Savor unique spice blends from around the world, and sample colonial favorites such as Crayfish and Shrimp Stew, and Apple-Brined Chicken. Special Events Only.